APPETIZERS | COMINCIARE
$13
CREMINI MUSHROOM SOUP
Parmigiano crostino
$13
$14
FRIED OLIVES
Fontina stuffed breaded olives| mixed greens
$14
$20
HIRAMASA CRUDO
Avocado | fried capers | pepperoncini vinaigrette
$20
$17
BABY KALE & STONE FRUIT SALAD
Shaved fennel | puffed wild rice & quinoa | manchego | caramelized orange vinaigrette
$17
$17
CAESAR SALAD
Romaine | anchovy | crostino
$17
$21
BURRATA
Ignalat Burrata | snap peas | radish | pea tendril pistou | grilled focaccia
$21
$20
FRITTO MISTO
Fennel | zucchini | jalapeño | spot prawns | smoked paprika aioli
$20
PASTA | CONTINUARE
$27
ASPARGUS RISOTTO
English peas | Grana-Padano
$27
$35
LINGUINE WITH LOBSTER
Roasted tomato | lemon zest | garlic confit
$35
shaved horseradish| white cheddar
SHORT RIB GNOCCHI
Cavolo nero | roasted red bell pepper |
shaved horseradish| white cheddar
$29
$29
$29
TAGLIATELLE BOLOGNESE
Pork Bolognese | parmigiano-reggiano
$29
$33
PAPPARDELLE WITH BRAISED DUCK
Porcini mushrooms | peas | truffle essence
$33
$27
MUSHROOM BOLOGNESE
Zucchini noodles | portobello, crimini & oyster mushrooms
$27
ENTREES | CONCENTRARE
$34
SEARED SCALLOPS
Braised corn | tomato jam
$34
$35
STEELHEAD TROUT
Cranberry beans | shallots | garlic | collard greens | lemon oil
$35
$30
EGGPLANT PARMIGIANO
Portobello mushroom | heirloom eggplant | pesto | spinach | Asiago & goat cheese | marinara
$30
$34
GAME HEN
Hen cooked under a brick | crispy brussels & kale sprouts
$34
$64
SOCIALE DAILY PORK
Pork Shank for Two | Soft polenta | Parmigiano-reggiano
$64
$48
VEAL CHOP
Roasted potatoes | broccoli rabe | chimichurri
$48
DESSERT | DOLCI
$11
Chocolate Oblivion Cake
Olive oil, sea salt, amaretti cookie crumbles
$11
$11
Olive Oil Cake
Blueberry compote
$11
5% surcharge will be added to each check in support of SF Employer Mandates