APPETIZERS | COMINCIARE
$12
ROASTED RED PEPPER SOUP
Garlic crostino
$12
| mixed greens
FRIED OLIVES
Fontina stuffed breaded olives
| mixed greens
$14
$14
$20
HIRAMASA CRUDO
Avocado | fried capers | pepperoncini vinaigrette
$20
$17
BABY KALE & APPLE SALAD
Shaved fennel | puffed wild rice & quinoa | manchego | caramelized orange vinaigrette
$17
$17
CAESAR SALAD
Romaine | anchovy | crostino
$17
$21
BURRATA
Ignalat burrata | snap peas | watermelon & English breakfast radish | dijon vinaigrette | grilled focaccia
$21
PASTA | CONTINUARE
$28
SPRING RISOTTO
Brentwood corn | English peas | mint | Grana-Padano
$28
$29
SPAGHETTI WITH SMOKED TROUT
Shishiot peppers | garlic | dill
$29
$31
SAUSAGE GNOCCHI
House-made fennel sausage | red pepper coulis | red cabbage | goat cheese | chili flake
$31
$29
TAGLIATELLE BOLOGNESE
Pork Bolognese | parmigiano-reggiano
$29
$33
PAPPARDELLE WITH BRAISED DUCK
Porcini mushrooms | peas | truffle essence
$33
$27
MUSHROOM BOLOGNESE
Zucchini noodles | portobello, crimini & oyster mushrooms
$27
ENTREES | CONCENTRARE
$32
EGGPLANT PARMIGIANO
Heirloom eggplant | pesto | marinara | portobello mushroom | Asiago & goat cheese
$32
$38
SEARED SCALLOPS
Fingerling potato cake | tomato jam
$38
$42
BRANZINO
Red Island peas | green olives | white balsamic
$42
$48
SOCIALE DAILY PORK
Pork Chop | heirloom baby carrots | pea tendrils
$48
$45
BRAISED SHORT RIB
Turnip “risotto”
$45
$49
VEAL CHOP
Asiago potato torte | broccolini chimichurri
$49
DESSERT | DOLCI
$11
Chocolate Oblivion Cake
Olive oil, sea salt, amaretti cookie crumbles
$11
$12
Chocolate Banana Bread Pudding
Blueberry compote | whipped cream
$12
$14.
Sfingi
Sicilian doughnut | chopped pistachios | honey | vanilla gelato milkshake
$14.
Profiteroles
Vanillla gelato | Carmel
5% surcharge will be added to each check in support of SF Employer Mandates