APPETIZERS | COMINCIARE
$15
TOMATO & BASIL SOUP
Garlic croutons
$15
$14
FRIED OLIVES
Fontina stuffed breaded olives| mixed greens
$14
$20
HIRAMASA CRUDO
Avocado | fried capers | pepperoncini vinaigrette
$20
$17
BABY KALE & APPLE SALAD
Shaved fennel | puffed wild rice & quinoa | manchego | caramelized orange vinaigrette
$17
$17
CAESAR SALAD
Romaine | anchovy | crostino
$17
$21
BURRATA
Cara Cara and Blood oranges | citrus oil
$21
PASTA | CONTINUARE
$28
WILD MUSHROOM RISOTTO
Hen of the Woods & Piopini mushrooms | tarragon | grana-padano
$28
$29
SPAGHETTI WITH ROCK SHRIMP
Anaheim chili | garlic | arugula
$29
$31
OXTAIL GNOCCHI
Cavolo nero | red peppers | horseradish
$31
$29
TAGLIATELLE BOLOGNESE
Pork Bolognese | parmigiano-reggiano
$29
$33
PAPPARDELLE WITH BRAISED DUCK
Porcini mushrooms | peas | truffle essence
$33
$27
MUSHROOM BOLOGNESE
Zucchini noodles | portobello, crimini & oyster mushrooms
$27
ENTREES | CONCENTRARE
$32
EGGPLANT PARMIGIANO
Heirloom eggplant | pesto | marinara | portobello mushroom | Asiago & goat cheese
$32
$38
SEARED SCALLOPS
Fingerling potato cake | tomato jam
$38
$42
BRANZINO
Red Island peas | green olives | white balsamic
$42
$39
DUCK BREAST
Cauliflower purée | pomegranate reduction
$39
Marsala braised cabbage | Demi glaze
SOCIALE DAILY PORK
Grilled Pork Chop
Marsala braised cabbage | Demi glaze
$48
$48
BRAISED SHORT RIB
Turnip “risotto’
$49
WAGYU BAVETTE STEAK
Braised baby carrots | chimichurri
$49
DESSERT | DOLCI
$11
Chocolate Oblivion Cake
Olive oil, sea salt, amaretti cookie crumbles
$11
$12
Chocolate Banana Bread Pudding
Blueberry compote | whipped cream
$12
$14.
Sfingi
Sicilian doughnut | chopped pistachios | honey | vanilla gelato milkshake
$14.
Profiteroles
Vanillla gelato | Carmel
5% surcharge will be added to each check in support of SF Employer Mandates